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Asatsuyu Ceremonial Matcha


Regular price $36.00

Unit price per 

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Asatsuyu matcha is an organic Ceremonial Grade Matcha from Wazuka, Japan.

This single-origin matcha from the Okumidori cultivar is shade-grown four weeks prior to harvest, steamed and dried without rolling, then ground with a traditional stone mill. We love Asatsuyu because not only is it grown pesticide-free, it also has a velvety texture with a slightly creamy refreshing taste.

The name Asatsuyu means “morning dew.” We named this matcha based on its bright taste that makes you feel instantly more awake and alert.


— JAS Certified organic + pesticide free

— Stored in temperature controlled freezers to maintain freshness

— Makes around 15 cups of matcha

 

Region  Wazuka, Kyoto

Cultivar  Okumidori

Producer Nakai Tea Farm

Tasting Notes  Grassy | Snap Peas | Velvety

Features Single Origin

 

About the Producer

We source our Asatsuyu Matcha from Nakai Team Farm in Wazuka, Japan where 7th generation tea master Michio Nakai continues the organic and non-pesticide farming practices set up by his father in the early 1980s.


Storing Your Matcha

Seal package immediately after use and store in a cool dry place, away from sunlight, moisture, and strong odors. Our Biophotonic Glass Jars provide optimal matcha storage.

 


 

Usucha Style Ceremonial Matcha
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